I love to go camping with my husband, we are always looking for new recipes to make use of our meat and we love beef jerky especially if we are stuck in a deer blind for hours on end with nothing to eat.. I found this Air Fryer Beef Jerky recipe on Youtube and thought it looked super easy and the ingredients are condiments everyone has in their kitchen anyway so I was ready to try this recipe the moment I saw it. The directions were really straight forward and it’s definitely the type of cooking that is not an all-hands-on-deck throughout the process. I was able to go through the steps and have plenty of free time in between and the jerky strips looked so funny as I dried them in the air fryer, I had to take photos to brag to my Husband because I felt like a real Pioneer Woman with my very own smokehouse! The Air Fryer Beef Jerky tasted absolutely delicious and it is so great to have something that is shelf-stable for the Winter months. They are a fabulous addition to school lunches for the kids and my Husband loves taking them on fishing trips. I highly recommend this delicious recipe and the ingredients are super easy and straightforward.
- 1/2 cup Soy Sauce
- 1/4 cup Worcestershire Sauce
- 1 Tbsp Liquid Smoke
- 1 tsp Onion Powder
- 1 tsp Garlic Powder
- 1 tsp Black Pepper
- 1 Tbsp Chili Sauce
- 1/2 cup Brown Sugar
First, add all your marinade ingredients to a bowl and soak your thinly sliced beef for 24 hours.
Then arrange your beef on kebab skewers and lay them across the air fryer drawer. Cook your jerky at 180 degrees for 45 minutes.
This recipe is delicious, I know all the meat lovers will go crazy when they try this!
Air Fryer Beef Jerky Recipe
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